100% Organic Roasted Fig
Original
100% organic roasted figs, ground to brew just like coffee. A single ingredient — naturally caffeine-free and low-acid, rich and dark, nothing added.
What it tastes like
You taste the fig itself: darker and richer, with a natural, caramel-like sweetness and real roast depth. Brews like coffee — drinks like its own thing. Black, with creamer, iced, or as a latte — it holds up all four ways.
Brew it — don't stir it
Coffig is a ground beverage, not an instant powder. Steep 5–7 minutes and strain, exactly like coffee — French press, drip coffee maker, espresso machine, pour-over, or your own fillable tea bag all work.
5.29 oz Bag · ≈75 cups · about 53¢ per cup
$31.99/bag, delivered on your schedule. Pause, skip, or cancel anytime — no account needed to start.
✓Free US shipping on two bags or more
✓Ships in 1–3 business days from Washington State — most US orders arrive within a week of ordering
✓Free with every bag: the 10-Day Caffeine Freedom Challenge — two short emails a day that swap your cups instead of ripping them away. Your bag arrives, you pick Day 1.
✓First bag not for you? Talk to us — we'd rather keep a friend than a sale.
✓New here? Read our complete guide to fig coffee.
$39.99
Original · 5.29 oz Bag
Brewing Tip
Coffig is highly concentrated — ½–1 teaspoon per cup is all it takes, about half what you'd use with coffee. Steep 5–7 minutes in any brewer (we love a French press), strain, and enjoy hot — or let it cool and pour over ice.
Which Coffig is for me?
Gold — named for the golden chickpea we roast with the fig — is our closest match to coffee: lighter, smoother, coffee-true, with 1g plant protein and iron per cup. Replacing a daily coffee habit? Start with Gold. Originalis 100% roasted fig, nothing else — darker and richer, with the fig's natural sweetness front and center. Want the pure fig (or strict AIP)? Start with Original. Plenty of households keep both — Gold for the coffee itch, Original for the fig lover.
Meet Coffig Gold →Why it's good for you
Naturally caffeine-free
Figs never contained caffeine — nothing was stripped out with chemicals, and the ritual doesn't have to end at noon.
Low-acid, naturally alkaline brew
Gentle where coffee is famously harsh.
Real-food nutrition
Antioxidants, minerals, and iron from the roasted fig itself — grown in, not added.
10 calories a cup
Sip it black, or build a latte on it.
Vegan · gluten-free · keto · strict-AIP
One single ingredient makes it the cup that fits the strictest tables.
Ways to enjoy it
The classic hot cup
½–1 teaspoon per cup, steep 5–7 minutes, strain. Any brewer works — we love a French press.
With your favorite creamer
The fig's natural sweetness means you'll likely use less.
Iced
Brew it hot, let it cool, pour it over ice.
Latte or cold foam
It brews strong enough to hold milk — or blend it for cold foam.
The evening pot
No caffeine means the whole family shares it, right up to bedtime.
From our customers
★ 4.3 out of 5 · 71 ratings from when we sold on Amazon
“I'm a coffee snob, and it's hard for me to find brands that don't have bitterness or high acidity. But Coffig is different. It's delicious. It's got a sweetness to it that reminds me of my favorite single-origin coffee beans.”
“The only coffee alternative I've found that tastes like black coffee. I buy this stuff regularly now, and I was a life-long black coffee drinker forced off even decaf for medical reasons.”
“Coffig helped me wean from several cups of coffee a day to actually enjoying one cup of Coffig a day. I no longer long for the stimulating effects of coffee. I find its flavor rich, tasty & enjoyable.”