Frequently Asked Questions

Coffig is a coffee alternative made from organic figs that are slow-roasted, then ground so you can brew them exactly like coffee. Coffig Original is 100% roasted fig — a single ingredient. Coffig Gold blends roasted fig with roasted chickpea for a lighter, smoother cup.

Gold — named for the golden chickpea we roast with the fig — is our closest match to coffee: lighter, smoother, and coffee-true, with 1g plant protein and iron per cup. If you're replacing a daily coffee habit, start with Gold. Original is 100% roasted fig, nothing else — darker and richer, with the fig's natural, caramel-like sweetness front and center (it's also the strict-AIP choice). Plenty of households keep both: Gold for the coffee itch, Original for the fig lover.

It brews dark and roasted like coffee, with a naturally sweet, caramel-like depth that's all its own. Most people find it scratches the same itch — the warmth, the body, the ritual — without trying to be an imitation. Sip it black, add your favorite creamer, or make it a latte.

Yes — naturally. Figs never contained caffeine, so nothing had to be stripped out with chemicals or processing. That's the difference between naturally caffeine-free and decaffeinated (decaf coffee still carries residual caffeine).

Coffig is highly concentrated — use just ½–1 teaspoon per cup, about half what you'd use with coffee. Steep 5–7 minutes in hot water and strain (it's not an instant drink — give it its steep). It works in any coffee maker; a French press is our favorite. For iced Coffig, brew hot, let it cool, and pour over ice — or blend it for cold foam.

This is one of Coffig's quiet superpowers: it brews naturally low-acid and alkaline, where coffee is famously acidic — gentle where coffee is harsh, with no need to 'earn' your morning cup. It's also keto-friendly — and Coffig Original, being single-ingredient roasted fig, is AIP-friendly too — gentle enough that the whole family can drink it.

Coffig Original: certified organic roasted Mission figs from California's San Joaquin Valley — grown, harvested, and sun-dried naturally. That's the whole list. Coffig Gold: organic roasted figs and chickpeas. Both are plant-based, gluten-free, dairy-free, and free of grain fillers, flavorings, and additives.

Coffig is a naturally caffeine-free food made from figs, so the whole family can share the morning pot — no age restriction needed. (For any specific medical or pregnancy questions, your doctor is the right person to ask.)

We ship anywhere in the United States via USPS. Orders of two bags or more ship free; a single bag pays standard shipping, shown at checkout. See our Shipping & Returns policy for details.

Pick your product and delivery cadence on the Subscribe page and your Coffig arrives on schedule, billed automatically. Need to pause, skip, or cancel? Email us anytime at info@coffig.com and we'll take care of it — no hoops.

We do — cafés, health food stores, and ministries carry Coffig at wholesale pricing. Apply for a wholesale account and we'll review it quickly.

Because the morning “need” for it is withdrawal, not tiredness — and the research on sleep, anxiety, and brain blood flow is stronger than most people realize. We wrote up the peer-reviewed case, with sources, on our Why Caffeine-Free page.